Guinness on Ice
Friday, March 28th, 2008 by TomI think I may have found the perfect thing to go with Hannah’s Guinness Cupcakes (which we haven’t had for a while…hint hint).
Guinness Ice Cream
½ vanilla bean, split lengthwise
1 cup whole milk
1 cup heavy cream
2/3 cup Guinness stout
2 tablespoons plus 2 teaspoons molasses
4 egg yolks
1/3 cup sugar
½ teaspoon vanilla extract
Get the complete recipe here, on boston.com
TAGS [ GUINNESS | GUINNESS ICE CREAM | GUINNESS CUPCAKES | GUINNESS RECIPES ]
|
 |
|
March 28th, 2008 at 11:31 am
Alright Tom… I can take a hint. I’ll whip up another tasty batch of Guinness Cupcakes soon, I promise!