Wild Hibiscus Cocktail Garnishes
Friday, May 29th, 2009 by Hannah
Need a reason to break open the bubbly? Maybe this will do it for you. Wild Hibiscus Flowers add a most exquisite touch to champagne or any bubbly cocktail.
Made in Australia with only wild hibiscus flowers, cane sugar and water, these delectable treats add an extraordinary crimson color to champagne or cocktails, along with an essence of raspberry and rhubarb. Completely edible, the flowers open beautifully as the bubbles stream around them, creating a presentation like none other. Wild Hibiscus Garnishes are the perfect addition to cocktails at your next special get together.
Get about 11 wild hibiscus flowers in syrup and an 8-page cocktail guide for just $12.95.
TAGS [ COCKTAILS | COCKTAIL GARNISHES | WILD HIBISCUS | WILD HIBISCUS GARNISHES | CHAMPAGNE GARNISHES ]


February 13th, 2011 at 8:31 am
Can this be delivered in the United States and/or do you have somewhere in the US where we can buy these? We need this within 10 days.
February 13th, 2011 at 10:14 am
John Collum – we are based in Buffalo, NY so getting the Wild Hibiscus to you within 10 days would not be a problem at all. Place your order right through our web site – Wild Hibiscus Cocktail Garnish