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If you're a fan of old fashioned root beer, chances are you'll love these sarsaparilla-flavored cocktail bitters from Bad Dog Bar Craft.
Cocktail bitters are spirits infused with flavors, typically from plants, fruits, or spices. They date as far back as the early 1800's, originally used to assist with digestion and cure stomach aches. Infusing your cocktail recipes with just a few drops of bitters will give them an additional level of flavor depth. Many bitters are also renowned for their ability to cure hangovers.
Like root beer, sarsaparilla root tastes of licorice and wintergreen, and has a pleasant medicinal quality. All of those elements, plus the addition of dry, herbal tannins, are present in this unique bitters recipe produced in Austin, Texas.
The experts at Bad Dog Bar Craft devised these sarsaparilla root beer bitters to act as a "cocktail girdle"- firming up a drink's flabby edges and tightening up any errant sweetness, all while imparting subtle, novel flavor. They recommend pairing them with sweet Italian vermouth, Armagnac, whiskey, or gin. Of course, it's never a bad idea to experiment with your liquor of choice.
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- Taste is reminiscent of root beer
- Key flavor components include wintergreen, anise, herbal tannins, and sarsaparilla
- Act as a “cocktail girdle”- firming up flabby edges and tightening up the sweetness
- Works beautifully in stirred drinks and pair very well with sweet Italian vermouth, Armagnac, whiskey, and gin
- Received a gold medal in the "exotic spirit" category from Tastings.com
- Made in Austin, TX
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- Size: 4 oz
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