Just happened upon this delicious-sounding tequila cocktail from mixologists at Culinary Dropout. Even if you’re not in the Scottsdale area, you can whip this one up at home for an experience that’s second to none.
Muddle fresh raspberries and rosemary together in your cocktail shaker. Add the tequila, Chartreuse, lime juice, sugar cane syrup and cherry bitters. Fill the shaker halfway with ice and shake the cocktail until condensation forms on the outside. Strain into a rocks glass filled with ice and enjoy.
[techtags:COCKTAIL RECIPES, TEQUILA COCKTAILS, REPOSADO TEQUILA]