Culinary Dropout Hall Pass

Hall Pass CocktailJust happened upon this delicious-sounding tequila cocktail from mixologists at Culinary Dropout. Even if you’re not in the Scottsdale area, you can whip this one up at home for an experience that’s second to none.

Hall Pass
4 – 6 fresh raspberries
Pinch fresh rosemary
2 oz Reposado tequila
1 oz green Chartreuse
1 oz fresh lime juice
½ oz sugar cane syrup
2 dashes cherry bitters

Muddle fresh raspberries and rosemary together in your cocktail shaker. Add the tequila, Chartreuse, lime juice, sugar cane syrup and cherry bitters. Fill the shaker halfway with ice and shake the cocktail until condensation forms on the outside. Strain into a rocks glass filled with ice and enjoy.



  • Mat Snapp January 16, 2011 @ 6:06pm

    Unfortunately this recipe is wrong – – you can contact us at Culinary Dropout to verify, but it is as follows:

    3 raspberries
    half sprig rosemary
    1/2 oz Lime Juice
    1/2 oz Agave Nectar
    1/2 oz Green Chartreuse
    1 1/2 oz Reposado Tequila

    Shake, strain over new ice, garnish with one raspberry.


  • Hannah January 17, 2011 @ 8:51am

    Mat – Thanks so much for passing this along. Cheers!

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