We’ve been supporting the idea of a self-serve draft beer bar for a while, and now Philly is home to one of the first on the east coast.
Tir na Nog now offers a 2-tap self-serve beer bar, which dispenses Guinness and Carlsburg, according to Philly.com. This is a trend I can see catching on fast.
According to the article, “[the tower] is outfitted with a digital readout, allowing patrons and staff to measure consumption. The taps are turned on and off by a computer behind the bar that also runs the tab, which is settled by a waitress.”
Looks like they’ve got their bases covered. What do you think about self-serve draft beer?
[techtags:KEG SERVICE, SELF-SERVE BEER]