St. Patrick’s Day Drink Recipes – Irish Pirate

St. Patrick’s Day Recipes
Irish Pirate

1 cup whole milk
1 pint green mint chocolate chip ice cream
1 tsp pure mint extract
3 tbsp dark rum
Mint sprigs, for garnish

Put milk, ice cream, extract and rum into a blender.
Blend on high until smooth, about 15 seconds.
Pour into 2 chilled glasses.
Garnish with a sprig of mint.


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