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This golden colored cane sugar syrup is infused with natural spearmint leaves from California's Sonoma Valley.
It's clean, clear flavor is ideal for sweetening classic cocktails like the mint julep and mojito as well as any number of original cocktail recipes.
Beyond the bar, Sonoma Mint Infused Simple Syrup can replace honey as a sweetener in tea. It also complements chocolate, vanilla, and fruit in baking and dessert recipes. Try brushing some between cake layers to keep the crumb moist, drizzle the syrup over berries for a pop of flavor, or use it as a base for sorbet.
Sonoma Mint Infused Simple Syrup is made from just a handful of natural ingredients, including cane sugar, filtered water, spearmint leaves, spearmint oil, and vitamin c, and is free of preservatives and artificial flavors. It's the next best thing to making your own infused simple syrup from scratch.
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- Infused with fresh spearmint leaves
- Ideal for use in iced tea, lemonade, mojitos, and mint juleps
- Works well in desserts like sorbet, ganache, frostings and icings, or for drizzling over fruit salad
- Handcrafted in small batches
- Made in the heart of California wine country
- Ingredients: Pure Cane Sugar, Filtered Water, Spearmint Leaves, Spearmint Extract, and Vitamin C
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- Bottle Size: 12.7 oz (375ml)
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