Item #: 21971
Cocktails need sweetness for balance, but granulated sugar doesn't readily dissolve in liquids. The fix? A simple syrup like this offering from Fee Brothers, which easily incorporates into hot and cold beverages.
A solution of water and sugar, simple syrup is as uncomplicated as its name suggests, but it is also fundamental to countless classic cocktails. Fee Brothers Rock Candy Simple Bar Syrup can be used in any drink recipe that calls for simple syrup or rich simple syrup and will quickly become an indispensable addition to your bar.
Use it to make daiquiris, mojitos, mint juleps, and more. It also makes for a nice alternative to granulated sugar in coffee, tea, and homemade lemonade.
Opened in 1863, Fee Brothers of Rochester, New York, is in its fourth generation of manufacturing top-quality cocktail mixes, bitters, flavoring syrups, and other beverage ingredients.
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