Ginger Bell Cocktail Recipe

Spicy yet refreshing, this Christmas cocktail will have you jingling all the way into the holidays.

Ginger Bell Cocktail

All hale ginger! Using fresh ginger and ginger beer, this Christmas cocktail packs a pleasant punch. Serve at your next holiday gathering or just a cold winter night in.

Ginger Bell Cocktail

  • 2 oz whiskey
  • 2 sprigs fresh mint
  • ½ a lemon, quartered
  • 2 inch fresh ginger, peeled and cut into small cubes
  • 1 bottle ginger beer
  • 1 cup ice
  • ½ cup fresh cranberries (for garnish)

Step 1: Prep the garnish pick

To a cocktail pick, skewer 3-4 fresh cranberries. Set aside.

Step 2: Make the cocktail

In a cocktail shaker, add the whiskey, mint, lemon and fresh ginger. Muddle for 30 seconds. Add the ice to the cocktail shaker and shake vigorously for 30 seconds. Strain mixture into a coupe glass and top with the ginger beer. Garnish with your fresh cranberry pick.

 

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